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The underrated Romanian cuisine

  • Aug 31, 2025
Located at the crossroads of Central, Eastern and South Eastern Europe, Romania's cuisine has been influenced by various regions, blending different flavors and ingredients to create a rich variety of Romanian specialties.

Christmas travel guide, 5 countries in Europe easy to travel

  • Aug 30, 2025
These 5 cities seem to have a little more festive atmosphere and can be visited in Santa's country

These are the most beautiful places in Europe, with cheap flights and low prices

  • Aug 26, 2025
Compared to Barcelona and Madrid, which are overcrowded with tourists in Spain, Lisbon, the capital of Portugal, with its many features, cheapness and laziness, has become the new favorite! There are more unexpected places, come and explore!

Stroll through Madrid, Spain, and experience the stunning sunsets and old European architecture

  • Aug 19, 2025
Madrid can be connected to the Strait of Gibraltar, which is the southern limit of the African continent, and the Pyrenees to the north to reach the European hinterland, so the geographical location is very important.

There is perhaps no more distinctive genre of cooking in Central Europe than Polish cuisine.

  • Jul 08, 2025
After King Jane III Sobieski led the Poles to a successful defense against the Turks in the 17th century, the Polish table was a melting pot of cuisines from all over Europe!

These delicacies are all classic Hungarian food

  • Jun 29, 2025
Paprika is at the heart of Hungarian cuisine, a tradition that dates back as far as the ancient Hungarians, and some dishes have been cooked with the same recipe for centuries.

Europe's "pocket kingdom": Luxembourg's classic cuisine

  • Aug 07, 2023
Geographically, Luxembourg is a country "in the middle", surrounded by France, Germany and Belgium, so its cuisine is also influenced by these three countries.

What to eat in the Czech Republic?

  • Aug 02, 2023
The Czech Republic has a very traditional "meat and potatoes" cuisine, and its dishes are based on gravies and sauces. If you're looking for something "healthy", then the Czech Republic may not be for you, as Czech cuisine is generally high in calories.
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