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Portugal is also a popular tourist destination in Europe. Whether you are attracted by the scenery of Portugal or like this country for other reasons, there is one special thing you must pay attention to, that is Portuguese cuisine. Portugal's cuisine can be said to be extremely rich, whether traditional or new dishes, whether in high-end restaurants or on the roadside, you can find a variety of delicious food. Today, we will introduce the top ten Portuguese cuisine.
Portuguese cuisine top1: salted cod
Do you know? Portugal is the country that loves cod most in the world, so naturally when it comes to Portuguese cuisine, it is salted cod. It is understood that there are thousands of ways to make cod in Portugal, and there are hundreds of ways to cook just salted cod, which should be tasted anyway.
Portuguese cuisine top 2: Portuguese stew
The second dish recommended for you is Portuguese stew. Portuguese stew can be said to be a very characteristic and representative food in Portugal. This is a very delicious dish, known as the king of stews. It is mainly about stewing beef, pork, spareribs, chicken, carrots, etc. together with olive oil and red wine.
Portuguese cuisine top 3: grilled sardine
If cod is the favorite fish of Portuguese people, then sardine are next. Roast sardine is the most common and commonly eaten dish in this country, and it is also the most economical. The most traditional way to eat it is to put it on bread. Unexpectedly, is it like trying it?
Portuguese cuisine top 4: Portuguese egg tarts
Everyone should have eaten egg tarts. When it comes to Portuguese cuisine, Portuguese egg tarts should never be ignored; Although the words of Portuguese egg tarts can also be seen in China, there is no doubt that its taste and taste are incomparable with authentic Portuguese egg tarts.
Portuguese cuisine top5: paella
Portugal, as a maritime power, will not be short of seafood in its diet. The next thing to be recommended is seafood rice. The seafood types in Portuguese seafood rice include shrimp, crab, clam, blue shellfish, etc. It is the most authentic traditional Portuguese food.
Portuguese cuisine top 6: Miranda sausage
Sausages are often eaten in China, but the sausages between the two countries must be very different in terms of production and taste. Anyway, when you go to Portugal, you should try this Miranda sausage.
Portuguese food top7: stuffed squid
Stuffed squid is a local delicacy in Lisbon, Portugal. Its method is to cut the squid whisker, cut it up, and then put it into the squid with the seasoned minced meat and onions, seal it with a toothpick, and then boil it in tomato sauce; Don't miss squid lovers.
Portuguese cuisine top 8: seafood copper pot
The seafood copper pot has some similarities with the stew and seafood rice described above, but there are also great differences. This dish always gives people a sense of familiarity. It is like boiling a lot of green and red peppers, potatoes, and some meat together, just like Chinese hot pot.
Portuguese cuisine top 9: Francesinha
There is a saying that in the heart of every Porto people, there is a favorite Francesinha restaurant. It is enough to show that Francesinha has nothing to do with its status. It is just like Beijing's mixed sauce noodles, Guangzhou's wonton noodles, and so on; In short, Francesinha is a meat sandwich, an irresistible delicacy for meat lovers.
Portuguese food top10: fruit
Finally, I would like to recommend that Portuguese cuisine is fruit. Don't think it's very common, because Portugal's geographical location, environment and climate are very superior, so the fruits produced are super delicious, such as bananas from Madeira Island, cherries from Kadunha Mountain, plums from Elvas, oranges from Algarve, and so on.
